Detoxification of the liver is important because the liver is an important organ and its main aim is maintaining overall health. While the liver filters blood from toxins, the same toxins get accumulated in the liver and eliminated slowly, poor diet of an individual can lead to toxic accumulation which harms the liver. Detoxification of the liver removes toxic waste that gets deposited in the body. Once your liver become toxic other organs in risk since the internal purification system is disabled. Some of the sing associated with unhealthy liver are skin issues, pains and aches, headaches, hormonal imbalances and sluggishness. One of the advantages of a detoxified liver is an increase in energy. As mentioned earlier, sluggishness is one of the signs of an unhealthy liver, so after detoxification a person doesn’t feel tired and disinterested.
Liver is very important for the detoxification process of the body. It acts as a filtration tool for the blood and its important function is to filter toxins and prevent them from being transported to other parts of the body. Another important job of the liver is to collect minerals and vitamins while managing carbohydrates, protein and fat metabolism in the body. Bile is an important element which is essential to absorb fat solubles that are present in intestines. The liver is able to manufacture a liter of bile every day. Approximately 50 gallons of blood gets filtered by the liver every day, so there is no surprise that clogging of toxins and overloading can happen. Toxins inside the liver will compromise its ability.
Diet for liver detoxification is very simple. Detox diet needs reduction in particular food products like carbonated drinks, alcoholic products, tobacco, caffeine, refined sugars and saturated fats. Instead of these things, eat raw whole food items such as vegetables, fruits and whole grains. This is a perfect diet for detoxification. This diet begins by fasting, cleansing or being on liquid diets until it enters the phase of raw food consumption. Energy is gathered by the removal of products that make a quick but temporary boost in energy which can normally be seen in sugar or caffeine rich food items. By alternating these products with healthy food items such as vegetables and fruits which does not leave toxic residues when broken down into small pieces after digestion is a better option. Energy will be fueled by vitamins, minerals and natural sugars seen in raw food items. Chemical based sugars burn quickly compared to its natural counterparts.
Most of the ingredients used in the preparation of LG-Liv capsules have been in use since centuries for treating diseases related to liver. Some of the important ingredients used in the preparation of LG-Liv capsule are stallum, tamarix gallica, mandur bhasma and berberis aristata. People who are suffering from liver damage issues are advised to take LG-Liv capsule with water or milk.
In order to have the best result, it is recommended to take this herbal supplement regularly for at least three to four months time.
Direction Of Use
To obtain maximum benefits of LG-Liv capsules, one needs to take one or two capsules two times a day for about 3 to 4 months on regular basis.